The Chocolate Society - Honeycomb Crunch Chocolate Bar
Blended with golden nuggets of crunchy honeycomb, this 41% Colombian cocoa chocolate elevates a beloved sweet shop treat to new levels. A wonderfully moreish, nostalgic delight.
Small batch chocolates made in rural Somerset (UK) by a talented team of artisan chocolatiers. First established in 1991.For every kilogram of chocolate we sell, we donate £0.20 to social causes in the cocoa growing regions of Colombia.
Milk chocolate (43% Cocoa Minimum, Pure Cocoa Butter), Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Beans, Emulsifier: Soya Lecithin, Natural Vanilla Extract. Honeycomb (3%) (Sugar, Glucose Syrup, Bicarbonate of Soda, Honey)
Allergen statement: For allergens see the ingredients above. Produced in a kitchen that handles: Dairy, Gluten, Other Nuts (inc peanuts) Eggs & Sesame.