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£4.95 Regular price

The Chocolate Society - Tea & Biscuit Chocolate Bar

The Chocolate

Two chocolates in one bar.. a Blonde chocolate outer, which melts away to reveal a chocolate Bergamot infused centre and finished with crunchy biscuits pearls on the back.

The Story

Small batch chocolates made in rural Somerset (UK) by a talented team of artisan chocolatiers. First established in 1991.For every kilogram of chocolate we sell, we donate £0.20 to social causes in the cocoa growing regions of Colombia.

Ingredients

Blonde Chocolate (63.72%) Cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Butter.

Emulsifier: (Soya Lecithin), Natural Vanilla Flavouring. Dark Chocolate (34.26%) Cocoa Bean, Sugar, Cocoa Butter) Emulsifier: (Sunflower Lecithin), Natural Vanilla Extract) Biscuit Pearls (1.97%) Dark chocolate coating, white chocolate coating, sugar, cocoa beans, cocoa butter, biscuit cereal.

(Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavouring), Whole Milk Powder, Dried Skimmed Milk, whey (Milk), Butter (Milk) Emulsifier (Sunflower Lecithin), Maltodextrin, Glazing agent, Shellac, (Natural Vanilla Extract) Organic Bergamot Oil (0.05%) Dark chocolate 35% Cocoa Min, Blonde chocolate 35% Cocoa Min, 25% Milk Solids Min.

Allergen statement: For allergens see the ingredients above. Produced in a kitchen that handles: Dairy, Gluten, Other Nuts (inc peanuts) Eggs & Sesame. 

 

The Chocolate Society - Tea & Biscuit Chocolate Bar

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